Tamales, masa and pork filling (Hopi)


Tamales, masa and pork filling (Hopi) is a high carbohydrate food and belongs to the Ethnic Foods food group.

Carb Count & Nutrition Facts

Serving size of (100g)

100g Nutrient Value
carbohydrate image Carbohydrate 18.28 g
net carb (carb minus fiber) image Net Carb 14.98 g
fat image Fat / Lipid 4.7 g
protein image Protein 13.19 g
fiber image Fiber 3.3 g
sugar image Sugar 1.57 g
calories image Calories 168 Kcal

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Word Dictionary for - Tamales masa and pork filling (Hopi)


an independent group of closely related Chadic languages spoken in the area between the Biu-Mandara and East Chadic languages


a member of the Shoshonean people of northeastern Arizona


the Shoshonean language spoken by the Hopi people


corn and cornmeal dough stuffed with a meat mixture then wrapped in corn husks and steamed

tamale pie

a meat mixture covered with cornbread topping that resembles a Mexican dish


a young woman; "a young lady of 18"


someone who takes the place of another (as when things get dangerous or difficult); "the star had a stand-in for dangerous scenes"; "we need extra employees for summer fill-ins"


flow into something (as a container)


a quantity sufficient to satisfy; "he ate his fill of potatoes"; "she had heard her fill of gossip"


the act of filling something