Egg, yolk, raw, frozen, sugared is a medium carbohydrate food and belongs to the Dairy and Egg Products food group.
| 100g | Nutrient | Value |
| Carbohydrate | 10.8 g | |
| Net Carb | 10.8 g | |
| Fat / Lipid | 22.75 g | |
| Protein | 13.8 g | |
| Fiber | 0 g | |
| Sugar | 0 g | |
| Calories | 307 Kcal |
| .5 lb 227g | Nutrient | Value |
| Carbohydrate | 25 g | |
| Net Carb | 25 g | |
| Fat / Lipid | 52 g | |
| Protein | 31 g | |
| Fiber | 0 g | |
| Sugar | 0 g | |
| Calories | 697 Kcal |