Egg, whole, cooked, fried is a low carbohydrate food and belongs to the Dairy and Egg Products food group.
| 100g | Nutrient | Value |
| Carbohydrate | 0.83 g | |
| Net Carb | 0.83 g | |
| Fat / Lipid | 14.84 g | |
| Protein | 13.61 g | |
| Fiber | 0 g | |
| Sugar | 0.4 g | |
| Calories | 196 Kcal |
| 1 large 46g | Nutrient | Value |
| Carbohydrate | 0 g | |
| Net Carb | 0 g | |
| Fat / Lipid | 7 g | |
| Protein | 6 g | |
| Fiber | 0 g | |
| Sugar | 0 g | |
| Calories | 90 Kcal |