Egg, yolk, dried

Egg, yolk, dried is a low carbohydrate food and belongs to the Dairy and Egg Products food group.

Carb Count & Nutrition Facts

Serving size of (100g)

100g Nutrient Value
Carbohydrate 3.6 g
Net Carb 3.6 g
Fat / Lipid 55.8 g
Protein 34.25 g
Fiber 0 g
Sugar 3.6 g
Calories 666 Kcal

Serving size of 1 cup, sifted (67g)

1 cup, sifted 67g Nutrient Value
Carbohydrate 2 g
Net Carb 2 g
Fat / Lipid 37 g
Protein 23 g
Fiber 0 g
Sugar 2 g
Calories 446 Kcal

Serving size of 1 tbsp (4g)

1 tbsp 4g Nutrient Value
Carbohydrate 0 g
Net Carb 0 g
Fat / Lipid 2 g
Protein 1 g
Fiber 0 g
Sugar 0 g
Calories 27 Kcal

Enter your own serving size