Egg, duck, whole, fresh, raw is a low carbohydrate food and belongs to the Dairy and Egg Products food group.
| 100g | Nutrient | Value |
| Carbohydrate | 1.45 g | |
| Net Carb | 1.45 g | |
| Fat / Lipid | 13.77 g | |
| Protein | 12.81 g | |
| Fiber | 0 g | |
| Sugar | 0.93 g | |
| Calories | 185 Kcal |
| 1 egg 70g | Nutrient | Value |
| Carbohydrate | 1 g | |
| Net Carb | 1 g | |
| Fat / Lipid | 10 g | |
| Protein | 9 g | |
| Fiber | 0 g | |
| Sugar | 1 g | |
| Calories | 130 Kcal |