Egg, turkey, whole, fresh, raw is a low carbohydrate food and belongs to the Dairy and Egg Products food group.
| 100g | Nutrient | Value |
| Carbohydrate | 1.15 g | |
| Net Carb | 1.15 g | |
| Fat / Lipid | 11.88 g | |
| Protein | 13.68 g | |
| Fiber | 0 g | |
| Sugar | 0 g | |
| Calories | 171 Kcal |
| 1 egg 79g | Nutrient | Value |
| Carbohydrate | 1 g | |
| Net Carb | 1 g | |
| Fat / Lipid | 9 g | |
| Protein | 11 g | |
| Fiber | 0 g | |
| Sugar | 0 g | |
| Calories | 135 Kcal |