Butter, without salt is a low carbohydrate food and belongs to the Dairy and Egg Products food group.
100g | Nutrient | Value |
Carbohydrate | 0.06 g | |
Net Carb | 0.06 g | |
Fat / Lipid | 81.11 g | |
Protein | 0.85 g | |
Fiber | 0 g | |
Sugar | 0.06 g | |
Calories | 717 Kcal |
1 cup 227g | Nutrient | Value |
Carbohydrate | 0 g | |
Net Carb | 0 g | |
Fat / Lipid | 184 g | |
Protein | 2 g | |
Fiber | 0 g | |
Sugar | 0 g | |
Calories | 1628 Kcal |
1 tbsp 14.2g | Nutrient | Value |
Carbohydrate | 0 g | |
Net Carb | 0 g | |
Fat / Lipid | 12 g | |
Protein | 0 g | |
Fiber | 0 g | |
Sugar | 0 g | |
Calories | 102 Kcal |