Cheese substitute, mozzarella
Cheese substitute, mozzarella is a high carbohydrate food and belongs to the Dairy and Egg Products food group.
Carb Count & Nutrition Facts
| 100g |
Nutrient |
Value |
|
Carbohydrate |
23.67 g |
|
Net Carb |
23.67 g |
|
Fat / Lipid |
12.22 g |
|
Protein |
11.47 g |
|
Fiber |
0 g |
|
Sugar |
23.67 g |
|
Calories |
248 Kcal |
| 1 cup, shredded 113g |
Nutrient |
Value |
|
Carbohydrate |
27 g |
|
Net Carb |
27 g |
|
Fat / Lipid |
14 g |
|
Protein |
13 g |
|
Fiber |
0 g |
|
Sugar |
27 g |
|
Calories |
280 Kcal |
| 1 oz 28.35g |
Nutrient |
Value |
|
Carbohydrate |
7 g |
|
Net Carb |
7 g |
|
Fat / Lipid |
3 g |
|
Protein |
3 g |
|
Fiber |
0 g |
|
Sugar |
7 g |
|
Calories |
70 Kcal |
