Egg, whole, raw, frozen is a low carbohydrate food and belongs to the Dairy and Egg Products food group.
100g | Nutrient | Value |
Carbohydrate | 1.05 g | |
Net Carb | 1.05 g | |
Fat / Lipid | 10.2 g | |
Protein | 11.95 g | |
Fiber | 0 g | |
Sugar | 0 g | |
Calories | 148 Kcal |