Milk, chocolate, fluid, commercial, reduced fat, with added calcium
Milk, chocolate, fluid, commercial, reduced fat, with added calcium is a medium carbohydrate food and belongs to the Dairy and Egg Products food group.
Carb Count & Nutrition Facts
| 100g |
Nutrient |
Value |
|
Carbohydrate |
12.13 g |
|
Net Carb |
11.43 g |
|
Fat / Lipid |
1.9 g |
|
Protein |
2.99 g |
|
Fiber |
0.7 g |
|
Sugar |
9.55 g |
|
Calories |
78 Kcal |
| 1 cup 250g |
Nutrient |
Value |
|
Carbohydrate |
30 g |
|
Net Carb |
28 g |
|
Fat / Lipid |
5 g |
|
Protein |
7 g |
|
Fiber |
2 g |
|
Sugar |
24 g |
|
Calories |
195 Kcal |
| 1 fl oz 31.2g |
Nutrient |
Value |
|
Carbohydrate |
4 g |
|
Net Carb |
4 g |
|
Fat / Lipid |
1 g |
|
Protein |
1 g |
|
Fiber |
0 g |
|
Sugar |
3 g |
|
Calories |
24 Kcal |
