Yogurt, fruit variety, nonfat, fortified with vitamin D
Yogurt, fruit variety, nonfat, fortified with vitamin D is a high carbohydrate food and belongs to the Dairy and Egg Products food group.
Carb Count & Nutrition Facts
| 100g |
Nutrient |
Value |
|
Carbohydrate |
19 g |
|
Net Carb |
19 g |
|
Fat / Lipid |
0.2 g |
|
Protein |
4.4 g |
|
Fiber |
0 g |
|
Sugar |
19 g |
|
Calories |
95 Kcal |
| 1 cup, (8 fl oz) 245g |
Nutrient |
Value |
|
Carbohydrate |
47 g |
|
Net Carb |
47 g |
|
Fat / Lipid |
0 g |
|
Protein |
11 g |
|
Fiber |
0 g |
|
Sugar |
47 g |
|
Calories |
233 Kcal |
| 1 container, (4.4 oz) 125g |
Nutrient |
Value |
|
Carbohydrate |
24 g |
|
Net Carb |
24 g |
|
Fat / Lipid |
0 g |
|
Protein |
6 g |
|
Fiber |
0 g |
|
Sugar |
24 g |
|
Calories |
119 Kcal |
