Cheese spread, pasteurized process, American
Cheese spread, pasteurized process, American is a low carbohydrate food and belongs to the Dairy and Egg Products food group.
Carb Count & Nutrition Facts
| 100g |
Nutrient |
Value |
|
Carbohydrate |
8.73 g |
|
Net Carb |
8.73 g |
|
Fat / Lipid |
21.23 g |
|
Protein |
16.41 g |
|
Fiber |
0 g |
|
Sugar |
7.32 g |
|
Calories |
290 Kcal |
| 2 tablespoon 32g |
Nutrient |
Value |
|
Carbohydrate |
3 g |
|
Net Carb |
3 g |
|
Fat / Lipid |
7 g |
|
Protein |
5 g |
|
Fiber |
0 g |
|
Sugar |
2 g |
|
Calories |
93 Kcal |
| 1 oz 28.35g |
Nutrient |
Value |
|
Carbohydrate |
2 g |
|
Net Carb |
2 g |
|
Fat / Lipid |
6 g |
|
Protein |
5 g |
|
Fiber |
0 g |
|
Sugar |
2 g |
|
Calories |
82 Kcal |
