Cream, fluid, heavy whipping is a low carbohydrate food and belongs to the Dairy and Egg Products food group.
100g | Nutrient | Value |
Carbohydrate | 2.79 g | |
Net Carb | 2.79 g | |
Fat / Lipid | 37 g | |
Protein | 2.05 g | |
Fiber | 0 g | |
Sugar | 0.11 g | |
Calories | 345 Kcal |
1 cup, whipped 120g | Nutrient | Value |
Carbohydrate | 3 g | |
Net Carb | 3 g | |
Fat / Lipid | 44 g | |
Protein | 2 g | |
Fiber | 0 g | |
Sugar | 0 g | |
Calories | 414 Kcal |
1 cup, fluid (yields 2 cups whipped) 238g | Nutrient | Value |
Carbohydrate | 7 g | |
Net Carb | 7 g | |
Fat / Lipid | 88 g | |
Protein | 5 g | |
Fiber | 0 g | |
Sugar | 0 g | |
Calories | 821 Kcal |