Cream, fluid, heavy whipping is a low carbohydrate food and belongs to the Dairy and Egg Products food group.
| 100g | Nutrient | Value |
| Carbohydrate | 2.79 g | |
| Net Carb | 2.79 g | |
| Fat / Lipid | 37 g | |
| Protein | 2.05 g | |
| Fiber | 0 g | |
| Sugar | 0.11 g | |
| Calories | 345 Kcal |
| 1 cup, whipped 120g | Nutrient | Value |
| Carbohydrate | 3 g | |
| Net Carb | 3 g | |
| Fat / Lipid | 44 g | |
| Protein | 2 g | |
| Fiber | 0 g | |
| Sugar | 0 g | |
| Calories | 414 Kcal |
| 1 cup, fluid (yields 2 cups whipped) 238g | Nutrient | Value |
| Carbohydrate | 7 g | |
| Net Carb | 7 g | |
| Fat / Lipid | 88 g | |
| Protein | 5 g | |
| Fiber | 0 g | |
| Sugar | 0 g | |
| Calories | 821 Kcal |