Sour dressing, non-butterfat, cultured, filled cream-type

Sour dressing, non-butterfat, cultured, filled cream-type is a low carbohydrate food and belongs to the Dairy and Egg Products food group.

Carb Count & Nutrition Facts

Serving size of (100g)

100g Nutrient Value
Carbohydrate 4.68 g
Net Carb 4.68 g
Fat / Lipid 16.57 g
Protein 3.25 g
Fiber 0 g
Sugar 4.68 g
Calories 178 Kcal

Serving size of 1 cup (235g)

1 cup 235g Nutrient Value
Carbohydrate 11 g
Net Carb 11 g
Fat / Lipid 39 g
Protein 8 g
Fiber 0 g
Sugar 11 g
Calories 418 Kcal

Serving size of 1 tbsp (12g)

1 tbsp 12g Nutrient Value
Carbohydrate 1 g
Net Carb 1 g
Fat / Lipid 2 g
Protein 0 g
Fiber 0 g
Sugar 1 g
Calories 21 Kcal

Enter your own serving size