Milk, producer, fluid, 3.7% milkfat

Milk, producer, fluid, 3.7% milkfat is a low carbohydrate food and belongs to the Dairy and Egg Products food group.

Carb Count & Nutrition Facts

Serving size of (100g)

100g Nutrient Value
Carbohydrate 4.65 g
Net Carb 4.65 g
Fat / Lipid 3.66 g
Protein 3.28 g
Fiber 0 g
Sugar 0 g
Calories 64 Kcal

Serving size of 1 cup (244g)

1 cup 244g Nutrient Value
Carbohydrate 11 g
Net Carb 11 g
Fat / Lipid 9 g
Protein 8 g
Fiber 0 g
Sugar 0 g
Calories 156 Kcal

Serving size of 1 quart (976g)

1 quart 976g Nutrient Value
Carbohydrate 45 g
Net Carb 45 g
Fat / Lipid 36 g
Protein 32 g
Fiber 0 g
Sugar 0 g
Calories 625 Kcal

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