Milk, lowfat, fluid, 1% milkfat, protein fortified, with added vitamin A and vitamin D
Milk, lowfat, fluid, 1% milkfat, protein fortified, with added vitamin A and vitamin D is a low carbohydrate food and belongs to the Dairy and Egg Products food group.
Carb Count & Nutrition Facts
| 100g |
Nutrient |
Value |
|
Carbohydrate |
5.52 g |
|
Net Carb |
5.52 g |
|
Fat / Lipid |
1.17 g |
|
Protein |
3.93 g |
|
Fiber |
0 g |
|
Sugar |
0 g |
|
Calories |
48 Kcal |
| 1 cup 246g |
Nutrient |
Value |
|
Carbohydrate |
14 g |
|
Net Carb |
14 g |
|
Fat / Lipid |
3 g |
|
Protein |
10 g |
|
Fiber |
0 g |
|
Sugar |
0 g |
|
Calories |
118 Kcal |
| 1 quart 984g |
Nutrient |
Value |
|
Carbohydrate |
54 g |
|
Net Carb |
54 g |
|
Fat / Lipid |
12 g |
|
Protein |
39 g |
|
Fiber |
0 g |
|
Sugar |
0 g |
|
Calories |
472 Kcal |
