Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim)
Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) is a low carbohydrate food and belongs to the Dairy and Egg Products food group.
Carb Count & Nutrition Facts
| 100g |
Nutrient |
Value |
|
Carbohydrate |
4.96 g |
|
Net Carb |
4.96 g |
|
Fat / Lipid |
0.08 g |
|
Protein |
3.37 g |
|
Fiber |
0 g |
|
Sugar |
5.09 g |
|
Calories |
34 Kcal |
| 1 cup 245g |
Nutrient |
Value |
|
Carbohydrate |
12 g |
|
Net Carb |
12 g |
|
Fat / Lipid |
0 g |
|
Protein |
8 g |
|
Fiber |
0 g |
|
Sugar |
12 g |
|
Calories |
83 Kcal |
| 1 fl oz 30.6g |
Nutrient |
Value |
|
Carbohydrate |
2 g |
|
Net Carb |
2 g |
|
Fat / Lipid |
0 g |
|
Protein |
1 g |
|
Fiber |
0 g |
|
Sugar |
2 g |
|
Calories |
10 Kcal |
