Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) is a low carbohydrate food and belongs to the Dairy and Egg Products food group.
Carb Count & Nutrition Facts
| 100g |
Nutrient |
Value |
|
Carbohydrate |
5.02 g |
|
Net Carb |
5.02 g |
|
Fat / Lipid |
0.25 g |
|
Protein |
3.57 g |
|
Fiber |
0 g |
|
Sugar |
5.02 g |
|
Calories |
37 Kcal |
| 1 cup 245g |
Nutrient |
Value |
|
Carbohydrate |
12 g |
|
Net Carb |
12 g |
|
Fat / Lipid |
1 g |
|
Protein |
9 g |
|
Fiber |
0 g |
|
Sugar |
12 g |
|
Calories |
91 Kcal |
| 1 fl oz 30.6g |
Nutrient |
Value |
|
Carbohydrate |
2 g |
|
Net Carb |
2 g |
|
Fat / Lipid |
0 g |
|
Protein |
1 g |
|
Fiber |
0 g |
|
Sugar |
2 g |
|
Calories |
11 Kcal |
