Milk, dry, whole, with added vitamin D

Milk, dry, whole, with added vitamin D is a high carbohydrate food and belongs to the Dairy and Egg Products food group.

Carb Count & Nutrition Facts

Serving size of (100g)

100g Nutrient Value
Carbohydrate 38.42 g
Net Carb 38.42 g
Fat / Lipid 26.71 g
Protein 26.32 g
Fiber 0 g
Sugar 38.42 g
Calories 496 Kcal

Serving size of 1 cup (128g)

1 cup 128g Nutrient Value
Carbohydrate 49 g
Net Carb 49 g
Fat / Lipid 34 g
Protein 34 g
Fiber 0 g
Sugar 49 g
Calories 635 Kcal

Serving size of .25 cup (32g)

.25 cup 32g Nutrient Value
Carbohydrate 12 g
Net Carb 12 g
Fat / Lipid 9 g
Protein 8 g
Fiber 0 g
Sugar 12 g
Calories 159 Kcal

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