Milk, buttermilk, dried is a high carbohydrate food and belongs to the Dairy and Egg Products food group.
| 100g | Nutrient | Value |
| Carbohydrate | 49 g | |
| Net Carb | 49 g | |
| Fat / Lipid | 5.78 g | |
| Protein | 34.3 g | |
| Fiber | 0 g | |
| Sugar | 49 g | |
| Calories | 387 Kcal |
| 1 cup 120g | Nutrient | Value |
| Carbohydrate | 59 g | |
| Net Carb | 59 g | |
| Fat / Lipid | 7 g | |
| Protein | 41 g | |
| Fiber | 0 g | |
| Sugar | 59 g | |
| Calories | 464 Kcal |
| 1 tbsp 6.5g | Nutrient | Value |
| Carbohydrate | 3 g | |
| Net Carb | 3 g | |
| Fat / Lipid | 0 g | |
| Protein | 2 g | |
| Fiber | 0 g | |
| Sugar | 3 g | |
| Calories | 25 Kcal |