Cheese, cheddar is a low carbohydrate food and belongs to the Dairy and Egg Products food group.
| 100g | Nutrient | Value |
| Carbohydrate | 1.28 g | |
| Net Carb | 1.28 g | |
| Fat / Lipid | 33.14 g | |
| Protein | 24.9 g | |
| Fiber | 0 g | |
| Sugar | 0.52 g | |
| Calories | 403 Kcal |
| 1 cup, diced 132g | Nutrient | Value |
| Carbohydrate | 2 g | |
| Net Carb | 2 g | |
| Fat / Lipid | 44 g | |
| Protein | 33 g | |
| Fiber | 0 g | |
| Sugar | 1 g | |
| Calories | 532 Kcal |
| 1 cup, melted 244g | Nutrient | Value |
| Carbohydrate | 3 g | |
| Net Carb | 3 g | |
| Fat / Lipid | 81 g | |
| Protein | 61 g | |
| Fiber | 0 g | |
| Sugar | 1 g | |
| Calories | 983 Kcal |