Grilled Fish with Caper Sauce Recipe - Low Carb & Healthy
Low carb recipe for Grilled Fish with Caper Sauce which belongs to the Fish and Seafood recipe category.
- Grilled fish of your choice
- Garlic, finely chopped
- Parsley, flat-leaf preferable, finely chopped (or half parsley, half
- Anchovies, finely chopped (if omitting, salt to taste)
- Capers, drained
- Fresh lemon juice
- Olive oil
Mix the garlic, parsley, anchovies, capers, lemon juice, and olive oil, spoon over grilled fish, and serve.
If sauce is made with the suggested 2 tablespoons of each ingredient and 1 pound (455 g) fish, each serving will have 23 g protein; 2 g carbohydrate; trace dietary fiber; 2 g usable carbs.