Grilled Fish with Caper Sauce Recipe - Low Carb & Healthy

Low carb recipe for Grilled Fish with Caper Sauce which belongs to the Fish and Seafood recipe category.

Ingredients Needed

  1. Grilled fish of your choice
  2. Garlic, finely chopped
  3. Parsley, flat-leaf preferable, finely chopped (or half parsley, half
  4. cilantro)
  5. Anchovies, finely chopped (if omitting, salt to taste)
  6. Capers, drained
  7. Fresh lemon juice
  8. Olive oil

Cooking Instructions

Mix the garlic, parsley, anchovies, capers, lemon juice, and olive oil, spoon over grilled fish, and serve.

Serving Yield

4 servings

Nutrition Information

If sauce is made with the suggested 2 tablespoons of each ingredient and 1 pound (455 g) fish, each serving will have 23 g protein; 2 g carbohydrate; trace dietary fiber; 2 g usable carbs.