Lemon Mustard Herb Chicken Recipe - Low Carb & Healthy

Low carb recipe for Lemon Mustard Herb Chicken which belongs to the Poultry recipe category.

Ingredients Needed

  1. 24 ounces (680 g) boneless, skinless chicken breast
  2. cup (80 ml) lemon juice
  3. cup (80 ml) spicy brown mustard
  4. 1 tablespoon (4 g) rubbed sage
  5. 1 teaspoons dried thyme
  6. 3 cloves garlic, crushed
  7. 3 scallions

Cooking Instructions

This is quick and easy.

Just mix together the lemon juice, mustard, sage, thyme, and garlic.

Put the chicken breasts on a plate and spread this mixture over both sides.

Let it sit for ten minutes, and a little more won't hurt.

Heat up an electric tabletop grill and throw the chicken breast in.

Set your oven timer for 5 minutes.

Slice up the scallions, including the crisp part of the green.

When the timer goes off, put the chicken on a serving plate, scatter the scallions over it, and serve.

Serving Yield

3 to 4 servings

Nutrition Information

Each with 53 g protein; 8 g carbohydrate; 1 g dietary fiber; 7 g usable carbs.