Summer Treat Spinach Salad Recipe - Low Carb & Healthy
Low carb recipe for Summer Treat Spinach Salad which belongs to the Salads recipe category.
- 2 pounds (910 g) raw spinach
- 1 ripe black avocado
- cup (15 g) alfalfa sprouts
- 2 scallions, sliced
- French Vinaigrette Dressing
Wash the spinach very well and dry.
Tear up the larger leaves.
Cut the avocado in half, remove the pit and the peel, and cut into chunks.
Peel and chunk the cantaloupe or use a melon baller.
Add the avocado and cantaloupe to the spinach, along with the alfalfa sprouts and scallions.
Toss with the vinaigrette right before serving.
Each with 11 grams of carbohydrates and 5 grams of fiber, for a total of 6 grams of usable carbs and 5 grams of protein.