Avocado, Egg, and Blue Cheese Salad Recipe - Low Carb & Healthy
Low carb recipe for Avocado, Egg, and Blue Cheese Salad which belongs to the Salads recipe category.
- 1 stalk celery, diced
- 2 scallions, sliced, including the crisp part of the green shoot
- black avocado, diced
- 3 hard-boiled eggs, chopped
- cup (30 g) crumbled blue cheese
- 3 tablespoons (45 ml) vinaigrette dressing (I like Paul Newman's Olive
- Oil and Vinegar.)
This is very simple.
Just combine the vegetables, eggs, and cheese in a mixing bowl.
Add the dressing and toss.
Serve on a bed of lettuce.
Each with 14 g protein; 7 g carbohydrate; 2 g dietary fiber; 5 g usable carbs.