Tangy "Honey" Mustard Dressing Recipe - Low Carb & Healthy

Low carb recipe for Tangy "Honey" Mustard Dressing which belongs to the Salads recipe category.

Ingredients Needed

1. cup (60 ml) canola oil
2. 2 tablespoons (30 ml) apple cider vinegar
3. 2 tablespoons (30 ml) spicy brown or Dijon mustard
4. 1 tablespoon plus
5. 2 teaspoons (2.5 g) Splenda
6. teaspoon pepper
7. teaspoon salt

Cooking Instructions

Combine all ingredients and store in a container with a tight-fitting lid.

Serving Yield

6 servings

Nutrition Information

Each with 1 gram of carbohydrates, a trace of fiber, and a trace of protein. This makes a little over cup (120 ml), or just enough for one big salad, but feel free to double or even quadruple this recipe.