Piedmont Mustard Sauce Recipe - Low Carb & Healthy

Low carb recipe for Piedmont Mustard Sauce which belongs to the Sauces and Seasoning recipe category.

Ingredients Needed

  1. cup (120 ml) yellow mustard
  2. 2 tablespoons (30 ml) lemon juice
  3. 2 tablespoons (3 g) Splenda
  4. 1 tablespoon (15 ml) white vinegar
  5. teaspoon cayenne

Cooking Instructions

Just combine everything in a saucepan and simmer for 5 minutes over low heat.

Serving Yield

Makes roughly cup (180 ml), or 6 servings of 2 tablespoons

Nutrition Information

2 grams of carbohydrate per serving, with 1 gram of fiber, for a usable carb count of just 1 gram; 1 gram of protein.