Cumin Mushrooms Recipe - Low Carb & Healthy

Low carb recipe for Cumin Mushrooms which belongs to the Sides recipe category.

Ingredients Needed

1. 8 ounces (225 g) sliced mushrooms
2. 1 tablespoons (22 g) butter
3. 1 tablespoons (22 ml) olive oil
4. 1 teaspoon ground cumin
5. teaspoon pepper
6. 2 tablespoons (30 g) sour cream

Cooking Instructions

Start sauteing the mushrooms in the butter and oil in a skillet over medium-high heat.

When they've gone limp and changed color, stir in the cumin and pepper.

Let the mushrooms cook with the spices for a minute or two and then stir in the sour cream.

Cook just long enough to heat through and serve.

Serving Yield

3 or 4 servings

Nutrition Information

Assuming 3 servings, each will have 4 grams of carbohydrates and 1 gram of fiber, for a total of 3 grams of usable carbs and 2 grams of protein.