Broccoli with Bacon and Pine Nuts Recipe - Low Carb & Healthy

Low carb recipe for Broccoli with Bacon and Pine Nuts which belongs to the Sides recipe category.

Ingredients Needed

  1. 1 pound (455 g) frozen broccoli, unthawed
  2. 1 clove garlic, crushed
  3. 3 slices cooked bacon, crumbled
  4. 1 tablespoon (14 g) butter
  5. 1 tablespoon (15 ml) oil
  6. 2 tablespoons (30 g) pine nuts (pignolia), toasted

Cooking Instructions

Place the broccoli in a slow cooker.

Stir in the garlic and crumble in the bacon.

Cover the slow cooker, set it to low, and let it cook for 2 hours.

Before serving, stir in the butter and oil and top with the pine nuts.

Serving Yield

3 servings

Nutrition Information

Each with 8 g protein, 8 g carbohydrate, 5 g dietary fiber, 3 g usable carbs.