California Soup Recipe - Low Carb & Healthy

Low carb recipe for California Soup which belongs to the Soups recipe category.

Ingredients Needed

  1. 1 large or 2 small, very ripe black avocados, pitted, peeled, and cut
  2. into chunks
  3. 1 quart (960 ml) chicken broth, heated

Cooking Instructions

Put the avocados in a blender with the broth, puree until very smooth, and serve.

Serving Yield

6 servings (as a first course)

Nutrition Information

Each with 3 grams of carbohydrates and 1 gram of fiber, for a total of 2 grams of usable carbs and 4 grams of protein. If you like curry, you've got to try this: Melt a tablespoon (14 g) or so of butter in a small saucepan and add teaspoon or so of curry powder. Cook for just a minute and then add the mixture to the blender with the broth and avocados.