Strawberry Sauce Recipe - Low Carb & Healthy
Low carb recipe for Strawberry Sauce which belongs to the Sweets recipe category.
Ingredients Needed
- 1 bag (1 pound, or 455 g) frozen, unsweetened strawberries, thawed
- 1 tablespoon (15 ml) lemon juice
- 2 or 3 tablespoons (3 to 4.5 g) Splenda
Cooking Instructions
Simply pour the strawberries and any liquid in the package into a bowl and stir in the lemon juice and Splenda.
Mash the strawberries a little with a fork, if you'd like; I like mine fairly chunky.
Serving Yield
8 servings
Nutrition Information
Each with 6 grams of carbohydrates and 1 gram of fiber, for a total of 5 grams of usable carbs and only a trace of protein.